Classes / Registration
Showing 10–18 of 26 results
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Dark Chocolate Truffle Cake Class (no Eggs)
$ 160.00 -
Fruit Jelly Bonbons Class (10am-3pm)
$ 198.00 -
Griottines Cherries in Cognac Syrup and Hazelnut Gianduja Class 10am to 2pm
$ 210.00 -
Maple Syrup Cream Cake (Class) Vegetarian/no Eggs
$ 160.00 -
Maple Syrup Truffles Class
$ 160.00 -
Moulded Chocolate Pralines Class (10 am to 2 pm)
$ 198.00 -
Swiss Basler Leckerli Cookie Class (10am-1pm)
$ 198.00 -
Swiss Chocolate Making Class (10 am to 1 pm)
$ 198.00 -
Swiss Chocolate Mousse Cake Class (no Eggs)